[How to make milk tea honey bean cake rolls]_Home tea milk tea honey bean cake rolls _How to make milk tea honey bean cake rolls_How to make milk tea honey bean cake rolls

[How to make milk tea honey bean cake rolls]_Home tea milk tea honey bean cake rolls _How to make milk tea honey bean cake rolls_How to make milk tea honey bean cake rolls

People have a long life and face many diseases.

When you are sick, most of the time you need medication.

Medication is effective, but in fact, many diseases can be treated with ingredients, and the ingredients used to treat the disease must be carefully cooked by you.

Then, let me introduce the practice of milk tea honey bean cake roll.

1.

The protein and egg yolk are separated, and the white is separated into a clean, oil-free and water-free eggbeater.

2.

Add 1 egg yolk to 10 grams of white sugar and beat.

3.

2 Add a few drops of lemon juice to make a fish-eye shape.

Add 40 grams of white sugar in three portions and pass until wet foaming, that is, the protein has a small curved corner when lifting the eggbeater. I forgot to shoot.

4.

1 Add milk and stir well.

5,

Add 60 grams of edible oil two to three times in two portions. After each addition, beat the egg yolk and oil thoroughly.

6.

1 sieve into milk tea powder.

7.

2 Flour, corn starch, and salt are mixed well and sifted into milk egg yolk.

8.

1. Add the beaten peptone to the stirred egg yolk batter, and stir gently up and down.

9.

2 Stir gently with a spatula up and down.

10.

Pour the batter processed in step 10 into the remaining two-thirds of the protein paste, and stir evenly.

11.

Preheat the oven 170 degrees, line the baking sheet with oiled paper, and sprinkle some honey beans evenly.

12

Pour the batter into a baking dish and shake it a few times to shake out large bubbles.

13

170 degrees, middle layer, heat up and down, bake for about 20 minutes, remove the inverted buckle.

14.

Rinse off the oily paper a little after drying and apply a layer of blueberry jam.

15

Roll up along one end, wrap with oil paper, refrigerate for about 10 minutes, remove the slice and serve.

The good mood of the day, of course, starts from breakfast in the morning. This delicious milk tea honey bean cake roll introduced to you today can let everyone eat a good mood, Xiaobian suggest you try it.